NIHONBASHI DASHI BAR
日本橋だし場
From Ninben, a maker of bonito fish products which boasts a history of more than 300 years, Nihonbashi Dashi Bar is a diner that promotes the traditional Japanese diet of enjoying rice with soup. Here you can try “katsuobushi dashi” (broth made with dried bonito shavings) for just one 100 yen coin, from a menu that changes once a month, along with “katsuobushi meshi” (bonito flakes over rice) and a variety of other side dishes all made with the characteristic broth. This is the place to taste real katsuobushi dashi at its very best. No time to stick around? Don't worry, everything on the menu is also available for takeout.
創業300余年の鰹節専門店「にんべん」が、「一汁一飯」をコンセプトに、伝統的な日本型食生活を提案するお店。ここは、引き立ての「かつお節だし」がワンコイン（100円）で楽しめるだけではなく、月替りの汁物、かつぶしめし、お惣菜など多彩な「かつお節だし」メニューを通じて、本物のだしの美味しさに出会える場所。全メニュー、テイクアウトが可能です。
Detail
From Ninben, a maker of bonito fish products which boasts a history of more than 300 years, Nihonbashi Dashi Bar is a diner that promotes the traditional Japanese diet of enjoying rice with soup. Here you can try “katsuobushi dashi” (broth made with dried bonito shavings) for just one 100 yen coin, from a menu that changes once a month, along with “katsuobushi meshi” (bonito flakes over rice) and a variety of other side dishes all made with the characteristic broth. This is the place to taste real katsuobushi dashi at its very best. No time to stick around? Don't worry, everything on the menu is also available for takeout.
創業300余年の鰹節専門店「にんべん」が、「一汁一飯」をコンセプトに、伝統的な日本型食生活を提案するお店。ここは、引き立ての「かつお節だし」がワンコイン（100円）で楽しめるだけではなく、月替りの汁物、かつぶしめし、お惣菜など多彩な「かつお節だし」メニューを通じて、本物のだしの美味しさに出会える場所。全メニュー、テイクアウトが可能です。
Data
- Address
- 2-2-1, Nihombashimuromachi, Chuo-ku, Tokyo
- Phone
- 03-3241-0968
- Nearest Station
- Mitsukoshimae
- Opening Hours
-
10:00-19:00 (dashi/drink menu)
11:00-14:00 (Lunch menu) - URL
- http://www.ninben.co.jp/english/company/
- Map
-
View on Google maps